Goat Cheese

Goat cheese matured in brine, with a pleasant tart flavour and mild, clean taste. It is produced from fresh pasteurised goat’s milk, selected mainly from the mount Kissavos. In this verdant area, the local goat breeds are giving milk of excellent taste and quality due to the climatic conditions and the reach vegetation.

Goat milk is easily digestible as it contain less α(s1) Casein. Its consumption improves metabolism of iron and calcium in the body, helping thus to prevent osteoporosis.

Lytras Goat Cheese is low in Lactose ( <0,3%) and less allergenic, thus safer for consumption by people suffering from lactose intolerance and who may be sensitive to dairy products.

Enjoy Lytras Goat cheese with a full-bodied, fruity flavoured red wine.
Combine it with watermelon during summertime, it’s just delicious!


Logistic info
Product Goat cheese LYTRAS
Vacuum pack
Code 018342
Net weight 450 g e
Gross weight -
1st Pack type Vacuum film PP/PA/PE - OPET/PE
EAN13 code 5202354183421
2nd Pack type Carton x 18
Cartons / EPallet 80
Units / EPallet 1440
EUROPALLET 80x120
Net Weight 648
Gross Weight 668

Nutrition Declaration Average value per   100g % R.I.* Per portion 40g % R.I.*
Energy 1142kJ / 276kcal 14 % 457 kJ / 110kcal 5,5%
Fat 23,5,0 g 34 % 9,4 g 13,4%
- of which saturates 15,0 g 70 % 6,0 g 30,5%
Carbohydrates 0,5 g 0 % 0,2 g 0,1%
- of which sugars 0,5 g 0,5 g 0,2 g 0,2%
Protein 15,5 g 33 % 6,2 g 12,4%
Salt 2,4 g 40 % 1,0 g 16,7%

* Reference Intake of an average adult (8400 kJ / 2000 kcal)

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